Jeff Thurston, had been telling me all day about Roy's and the fusion menu he discovered in Philly a few years back. Especially the special fusion sushi. So we took a cab from the Cobb Galleria/Waverly Hotel here in NW Atlanta to the Buckhead neighborhood and took in an evening of slow and deliberate food and service. Here is the sushi plate that each of us had, with Jeff looking on. We watched it being created and then cooked on top with a propane torch from our stools at the counter.
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