Hello from Minnesota! Cleaning out space, letting go of stuff that no longer fits on my journey. Reflecting on my travels, as an integrating two spirited, son, & father, handling things that used to baffle me, neither living in the past nor closing the door on it, blessed by the support of my emerging family of choice. Thanks to the ancestors, those who share this journey. Peace love joy. Wichozani! Mitakuye Oyasin, “we are all related” “Wir sind all Verwanten” “nous sommes tous relies.”
Tuesday, June 23, 2009
The Cheese Cave - Ample tables behind the sampling bar
Many of my '69 Carleton Classmates could view the video and sample cheeses at smaller tables behind the bar in the south and west. Here are some of us sampling the blue, gorgonzola and it looks like there is a run, west to the aged cheddar. It was fun to hear the story of the cheese cave from Jeff and the production methods and then sample right away. I recommend this venue in historic downtown Faribault and give folks a chance to be in a historic space while sampling state of the art cheese that still is produced with human hand care.
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